- New
REGION: RISARALDA
FARM: UBA FARM
FARMER: JULIO CÉSAR MADRID
ALTITUDE: 1800 M.A.S.L
VARIETY: BOURBON SIDRA
PROCESS: 72-HOUR MIXED FERMENTATION WITH FRUITS AND MICROORGANISMS
CUPPING NOTES: RASPBERRY, WILD BERRIES, CITRUS, BROWN SUGAR, CREAMY
COLOMBIA UBA FARM 250gr
€50.00
REGION: RISARALDA
FARM: UBA FARM
FARMER: JULIO CÉSAR MADRID
ALTITUDE: 1800 M.A.S.L
VARIETY: BOURBON SIDRA
PROCESS: 72-HOUR MIXED FERMENTATION WITH FRUITS AND MICROORGANISMS
CUPPING NOTES: RASPBERRY, WILD BERRIES, CITRUS, BROWN SUGAR, CREAMY