ETHIOPIA BANKO TARATU WASHED 250gr

Located in the Yirgacheffe–Gedeb district, in the Gedeo Zone, Banko Taratu is a coffee grown at elevations between 1,900 and 2,300 metres by a community of smallholder farmers. The ripe cherries are carefully hand-picked and undergo a meticulous washed process, including controlled fermentation followed by drying. The 74112 and 74110 varieties produce an elegant and complex cup profile, with notes of raspberry, redcurrant and grapefruit, complemented by floral and lavender aromas and a smooth hint of chocolate mousse.